The present study was undertaken to review the pilot implementation of the programme and its uptake by beneficiaries, in order to provide data to the DWCD, before scaling up the programme to all distr...
by Centre for Budget and Policy Studies CBPS | On 23 Mar 2018 The policy commitment to preventing and reducing undernutrition was reaffirmed by the Budget 2014-15 speech of the Finance Minister, which stated that - “A national programme in Mission Mode is urgent...
by Niti Aayog GOI | On 08 Sep 2017 The objective of the study is to understand the ‘actual’ consumption patterns of fruits and vegetables in India and compare this to the World Health Organization (WHO) ‘recommended’ quantity for an ad...
by Arpita Mukherjee | On 31 Aug 2017 In 2012, the World Health Assembly Resolution 65.6 endorsed a Comprehensive implementation plan on maternal, infant and young child nutrition (1), which specified six global nutrition targets for 2025...
by World Health Organisation (WHO) | On 07 Sep 2016 This report reads from UNICEF’s policy, programme and communication experience globally and in India, both at national and state levels, and builds on the work by the National Coalition for Sustainabl...
by United Nations Children's Fund UNICEF | On 03 Jun 2016 People’s Science Institute carried out the first trials of the
System of Wheat Intensification (SWI) during rabi 2006-
07. Starting with systematic research trials on farmers’
fields, SWI practice...
by Ravi Chopra | On 27 May 2016 The present report on nutritional intake in India is based on data collected through the 61st round of NSS (July 2004-June 2005). It mainly focuses on intake of nutrients by households in terms of pro...
by Ministry of Statistics and Prog Implementation (MOSPI) | On 20 May 2016 This paper focuses on this agriculture-nutrition link in Nepal in the
context of the country’s decade-long civil conflict. Using panel household data from the Nepal Living Standards Survey (NLSS), co...
by Elizabeth Bageant | On 30 Mar 2016 Infant and child mortality rates in India have fallen by almost half from the time of adoption of millennium development goals to 2012 but there has not been a concurrent decrease in morbidity and und...
by Sowmya Dhanaraj | On 10 Mar 2016 The present survey was carried out to assess the prevalence of common
micronutrient deficiencies such as vitamin A deficiency (Bitot spots) among the preschool children (1-<5 years), Iodine deficienc...
by National Institute of Nutrition | On 29 Feb 2016 Continuous rise in food prices has been posing a serious policy challenge in India. Milk is a major contributor to the food price rise due to its high growth in demand in the domestic and internationa...
by S. Rajeshwaran | On 27 Feb 2016 This paper uses panel data from a pilot project and evaluates the impact of conditional cash transfers on consumption, education, and nutrition outcomes among poor rural families in Bangladesh. Given...
by Céline Ferré | On 12 Feb 2016 As india struggles to improve nutrition, it needs to urgently and proactively enhance the rates of optimal infant feeding practices. These include initiation of breastfeeding within one hour of birth,...
by Arun Gupta | On 26 Jan 2016 The World Health Organization (WHO) recommends exclusive breastfeeding from birth to 6 months, the introduction of nutritious complementary foods at 6 months and continued breastfeeding for 52 years.1...
by Karthikeya Naraparaju | On 22 Jan 2016 A recent survey done by Vikas Bharati, an Unnao-based voluntary organization, revealed that 35%, 47.8% and 60.3% of children were affected with dental fluorosis, in Junior High School, Thana, Janta Sh...
by People's Science Institute PSI | On 06 Jan 2016 The study aimed to assess the ‘incentive package’ implemented in
the study area through the frontline health workers of BRAC. A qualitative research design used in-depth interviews, Informal discussi...
by | On 29 Oct 2015 This paper provides a descriptive summary of India’s experience with school feeding programmes (SFPs), focussing mainly on the period since 1995, the year that saw the launch of a national initiative...
by M S Swaminathan Research Foundation India | On 08 Sep 2015 This report presents the information on nutritional intake by the Indian population. Among the different nutrients only three nutrients – viz, calorie, protein and fat – are discussed in this report....
by National Sample Survey Office NSSO | On 05 May 2015 Recognizing that there are both programme design and programme implementation gaps in ICDS – the Report of the Inter Ministerial Group on ICDS Restructuring creates new paradigm both for “What” would...
by Planning Commission, India | On 27 Sep 2013 Breastfeeding is widely accepted by the World Health Organization (WHO), Health Canada, and the Canadian Institute of Child Health as the optimal method for infant feeding because it provides the foun...
by Newsfoundland & Labrador Association of Social Workers | On 08 Aug 2013 Breastfeeding is an extremely important public health issue.
Breastfeeding is the optimum method, the natural and most healthy way, of feeding infants. Breast milk is a perfectly balanced source of n...
by Lisa Amir | On 08 Aug 2013 Using data on sibling pairs drawn from the National Longitudinal Study of
Adolescent Health, we estimate the effect of having been breastfed on high school
graduation, high school grades, and coll...
by Denizhan Duran | On 08 Aug 2013 The choice to breastfeed rather than formula-feed an infant as well as the duration of doing so has been scrutinized in more recent times. Yet, key identification issues remain to be resolved, includi...
by Clive Belfield | On 08 Aug 2013 This paper asks whether the availability of breastfeeding facilities at the workplace helps to reconcile breastfeeding and work commitments. Using data from the 2005 UK Infant Feeding Survey, we model...
by Emilia Bono | On 07 Aug 2013 The role of the lactation consultant is to provide care, problem-solving, education, and counseling to
breastfeeding mothers and their families. These clinical
services, however, make up just one pa...
by International lactation Consultant Association | On 07 Aug 2013 An act to provide for the regulation of production, supply and distribution of infant milk substitutes, feeding bottles and infant food with a view to the protection and promotion of breastfeeding and...
by Ministry of Law, Justice and Company Affairs GOI | On 06 Aug 2013 Breastfeeding is the optimal nutrition for infants and reduces the risk of infectious diseases like diarrhoea
and pneumonia substantially.4 Breastfeeding may also enhance the effect of some vaccines....
by Breastfeeding Promotion Network of India BPNI | On 06 Aug 2013 It is a lucky baby that has a close, loving relationship with both of his parents! Babies need lots of physical contact, and when not nursing, a father's loving arms are a wonderful place for a baby t...
by BPNI Maharashtra | On 05 Aug 2013 Breastfeeding is meant to be a comfortable, pleasant experience. Most of us have heard stories of sore nipples. You can avoid this problem most of the time. However, many new mothers still find their...
by BPNI Maharashtra | On 02 Aug 2013 During the first few weeks after delivery as the Colostrum "starter milk" is changing to mature milk, your breasts will become full. This normal postpartum fullness usually diminishes within 3-5 days....
by BPNI Maharashtra | On 02 Aug 2013 n the proper balance, yeast can be beneficial to our bodies. However, when it becomes too abundant, problems, such as thrush, can develop, making breastfeeding painful. Candida albicans, the organism...
by BPNI Maharashtra | On 02 Aug 2013 In many parts of the English-speaking world, pacifiers are called dummies. They stand in for mother's breast, as a dummy stands in for a human being in a department store window or in an automobile cr...
by BPNI Maharashtra | On 02 Aug 2013 For some women leaking is little more than an occasional drop or two during breastfeeding; for others it may be copious amounts--sometimes at anything but opportune moments. Many times mothers are giv...
by BPNI Maharashtra | On 02 Aug 2013 Hypoglycemia is the technical term for low blood sugar (low concentrations of glucose, the sugar found in blood). When the body's rate of use of glucose is greater than the rate of glucose production,...
by BPNI Maharashtra | On 02 Aug 2013 Research tindicates that mothers with PPD who do not get enough sleep are at greater risk for more severe depression. There is also research that demonstrates a link between weaning and depression, al...
by Annie Annie | On 01 Aug 2013 There are research that indicates that mothers with PPD who do not get enough sleep are at greater risk for more severe depression. The authors conclude that clinicians must address measures to improv...
by Katherine Stone | On 01 Aug 2013 The research on breastfeeding and breast cancer risk, it is clear that this has been a difficult area to study. If breastfeeding does lower risk, the level of protection is small and depends on women...
by Debbie Saslow | On 01 Aug 2013 Exclusive breastfeeding for the first six months of a baby’s life can help bring down infant mortality rates and stunting in the developing world, say pediatricians and the UNICEF.
by Juliana Chan | On 01 Aug 2013 Globally, only 38 percent of infants under the age of six months are exclusively breastfed, though research shows that optimal breastfeeding is the single most effective preventive intervention for re...
by United Nations Children's Fund UNICEF | On 01 Aug 2013 In under-resourced settings, where sanitation and safe water are often lacking, breastfeeding can be life-saving. Breastfeeding protects against infectious diseases, especially gastrointestinal infect...
by World Health Organisation (WHO) | On 01 Aug 2013 Undernutrition is associated with more than one third of the global disease burden for children under five. Infant and young child feeding is a key area to improve child survival and promote healthy g...
by World Health Organisation (WHO) | On 01 Aug 2013 Nutrition and nurturing during the first years of life are both crucial for life-long health and well-being. In infancy, no gift is more precious than breastfeeding; yet barely one in three infants is...
by World Health Organisation (WHO) | On 01 Aug 2013 Recent history tells us that the growth rate of the economy does not automatically go up and down with good and bad monsoons. [BS Weekend Ruminations]. URL:[http://www.business-standard.com/india/news...
by T.N. Ninan | On 18 Jul 2012 The food and beverages industry has not yet established strong and vibrant
linkages with the local communities to develop value added products and
share the benefits. The paper lists seven models fo...
by Anil K Gupta | On 11 Jul 2012 The food security Bill's focus ignores changes in agriculture and eating habits. [BS editorial]. URL:[http://www.business-standard.com/india/news/t-n-ninan-notremembered-country/467874/].
by T.N. Ninan | On 19 Mar 2012 Home to over 25 per cent of the world’s hungry poor, India faces major food security challenges and the situation has barely improved in two decades. Will the National Food Security Bill that the Indi...
by Sally Trethewie | On 27 Jan 2012 In the states of Assam and Meghalaya the ICDS project has been in operation since 1980. Assam and Meghalaya have a total of 26,000 AWCs of which 2,218 are located in seven districts of Meghalaya and t...
by Government of India Ministry of Women and Child Development | On 19 Jul 2011 Medical research indicates that breastfeeding suppresses post-natal fertility. The implications for breastfeeding decisions are modelled and test has been done to predict model's predictions us-
ing...
by Seema Jayachandran | On 09 Jun 2009 The study is taken up in the state of Andhra Pradesh with the following objectives:
1. To study the opportunities and challenges in processing of rice, fruits and
vegetables, oilseeds and livestock...
by S.Mahendra Dev | On 17 Sep 2008 This paper examines how the patterns of India’s food consumption have been changing in recent times as a consequence of its faster economic growth and generally rising affluence levels. The study, als...
by Srikanta Chatterjee | On 30 Sep 2007 Bulletin 309 focuses on Patents Ordinmance, the Infant Milk Substitute Act and highlights the public health issues surrounding the tsunami disaster
by Anonymous | On 08 Aug 2005 |