Water for Food Security and Nutrition

Published By: Food and Agriculture Organization of the United Na | Published Date: May, 01 , 2015

This report is a report by the High Level Panel of Experts on Food Security and Nutrition of the Committee on World Food Security. Water is key to food security and nutrition. However there are many challenges for water, food security and nutrition, now and in the future, in the wider context of the nexus between water, land, soils, energy and food, given the objectives of inclusive growth and sustainable development. In this context, in October 2013, the Committee on World Food Security (CFS) requested the High Level Panel of Experts on Food Security and Nutrition (HLPE) to prepare a report on Water and Food Security, to feed into CFS’s 42 nd Plenary session in 2015.

Author(s): Food and Nutrition Division FAO | Posted on: Jun 10, 2015 | Views() | Download (656)


Member comments

Submit

No Comments yet! Be first one to initiate it!

Creative Commons License