Coping with Water Scarcity. Challenge of the 21st Century
Published By: FAO | Published Date: March, 01 , 2007Produced on the occasion of World Water Day 2007, which focused on the issue of water scarcity, this publication addresses the challenges of water scarcity in relation to climate change, rural areas, water
productivity, poverty and food. Current and future trends and different
approaches to water resources management are presented in order to
maximize economic and social welfare in an equitable manner without
compromising the sustainability of vital ecosystems.
Author(s): Food and Agricultural Organization [FAO] | Posted on: Sep 16, 2016 | Views() | Download (631)