Export of agriculture produce and organic farming in India
Published By: SPANDAN | Published Date: May , 2018Dr. Arpita Mukherjee is a Professor at Indian Council for Research on International
Economic Relations (ICRIER). She has several years of experience in policy-oriented
research, working closely with the government in India and policymakers in the European
Commission and its member states, United States, Association of Southeast Asian Nations
and in East Asian countries. She has conducted studies for international organizations such
as Asian Development Bank (ADB), ADBI, ASEAN Secretariat, Foreign and Commonwealth
Office (FCO, UK), United Kingdom Trade and Investment (UKTI), Italian Trade Commission,
Konrad-Adenauer Stiftung (KAS), Organisation for Economic Co-operation and
Development (OECD), Taipei Economic and Cultural Centre, United Nations Conference on
Trade and Development (UNCTAD), World Bank and the World Trade Organization (WTO).
This interview primarily focuses on promotion of organic farming and export of food
products in India. She has emphasized on food safety issues and suggested some measures
for the same.
Author(s): Arpita Mukherjee | Posted on: May 25, 2018 | Views() | Download (472)