Effect of Eating Habits of Adolescent Girls of Middle Income Group on their Iron Status
Published By: PNDWC on eSS | Published Date: May, 09 , 2009The study was taken up with following objectives: To observe and record food intake of 100 anemic adolescents girls from low socio-economic group; to measure their serum Hemoglobin and ferritin levels; to provide them iron supplementation for a period of three months and again check their serum Hemoglobin and ferritin levels, and to see if any correlation exists between the subject’s food intake and their iron status.
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Author(s): Leena Raje | Posted on: May 09, 2011 | Views(790) | Download (242)