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Export of agriculture produce and organic farming in India
Published By: SPANDAN | Published Date: May , 2018
Dr. Arpita Mukherjee is a Professor at Indian Council for Research on International Economic Relations (ICRIER). She has several years of experience in policy-oriented research, working closely with the government in India and policymakers in the European Commission and its member states, United States, Association of Southeast Asian Nations and in East Asian countries. She has conducted studies for international organizations such as Asian Development Bank (ADB), ADBI, ASEAN Secretariat, Foreign and Commonwealth Office (FCO, UK), United Kingdom Trade and Investment (UKTI), Italian Trade Commission, Konrad-Adenauer Stiftung (KAS), Organisation for Economic Co-operation and Development (OECD), Taipei Economic and Cultural Centre, United Nations Conference on Trade and Development (UNCTAD), World Bank and the World Trade Organization (WTO). This interview primarily focuses on promotion of organic farming and export of food products in India. She has emphasized on food safety issues and suggested some measures for the same.
Author(s): Arpita Mukherjee | Posted on: May 25, 2018 | Views() | Download (426)
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