Old version
Home eSS Plug-in About Us Contact Us Login Register
Follow us on : eSocialSciences eSocialSciences
Other Papers
Taming Food Inflation in India
Published By: Commission on Agricultural Costs and Prices (CACP) | Published Date: April, 01 , 2013
High food inflation, which has averaged 10% during FY 2008-09 to December 2012, has been a major concern for policy makers in India. This is all the more important as an average household in India still spends almost half of its expenditure on food, and poor households spend even more than 60% on food (as per the Report on Key Indicators of Household expenditures in India, 2009-2010, NSS 66th Round, 2011).
Author(s): Ashok Gulati, Shweta Saini | Posted on: Oct 21, 2013 | Views(2209) | Download (1065)
Read Full Article  |  Download  |  Add to myStore
View Related Articles | View Articles by same Author
Member comments
Your comments:
No Comments yet! Be first one to initiate it!
Creative Commons License 
eSS Column
eSS current affairs
All Rights Reserved(c) 2010 A Unit of IRIS Knowledge Foundation.
Developed & Maintained by IRIS