India’s Phytonutrient Report - A Snapshot of Fruits and Vegetables Consumption, Availability and Implications for Phytonutrient Intake

Published By: Indian Council for Research on International Econo | Published Date: February, 01 , 2016

The objective of the study is to understand the ‘actual’ consumption patterns of fruits and vegetables in India and compare this to the World Health Organization (WHO) ‘recommended’ quantity for an adult and also to find out the reasons for the shortfall wherever they exist and make policy recommendations.

Author(s): Arpita Mukherjee, Souvik Dutta, Tanu M. Goyal | Posted on: Aug 31, 2017 | Views() | Download (1252)


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