Food Security: What It Means for a Food-Importing Country

Published By: S.Rajaratnam School of International Studies | Published Date: December, 04 , 2013

Most countries depend on three “food taps” – imports, self-production, reserve stocks – to make food available. All countries import some amount of food to meet their increasingly diverse dietary demands. Binding agreements and a regional view of food security are therefore critical.

Author(s): Paul Teng | Posted on: Feb 17, 2016 | Views() | Download (201)


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